Chicago Pizza and Oven Grinder Co.

Years ago a friend of mine heard of the Chicago Pizza and Oven Grinder Co. in Chicago and we decided to try it while we were in town for a concert.
The address has been etched in my mind ever since, even though we live in a small town in Central IL.
On my first visit, the two of us arrived at the narrow brick house at 2121 N. Clark on a Saturday night to find the place packed to the gills. A white-haired gentleman eventually made it to the entrance area and asked us how many were in our party. We said two, and he said "an hour and 10 minutes". He did not take any names. We learned that one of the notable things about the restaurant is that they will not take names, they remember you by sight, and are pretty damn accurate about your potential wait time.
We waited at the bar and enjoyed big glasses of red wine. At one hour and 10 minutes after our arrival, right on the nose we were tapped on the shoulder and taken to our cozy wooden booth where, now ravenous, we immediately ordered the first thing we could see on the menu: Mediterranean bread.
Our waiter soon brought the flat bread, draped over a platter and covered in dried herbs and cheese to our table where we tore at it like wild dogs.
Soon our 1/2 pound steaming pizza pot pies arrived, baked in ceramic bowls. I had the sausage and mushroom and my friend Minney, who does not eat pork or beef, had just mushrooms. Deeeeee-licious!!
I later told my husband about the entire experience, and after we saw the restaurant featured on the Food Network he wanted to try the place for himself.
I told him that I could taste green peppers in the sauce (since he is a pepper hater), but I wasn't sure if the flavor would bother him or not.
The two of us visited and had a repeat great experience (he absolutely loves the pies, green peppers and all), and now we make a point to go once a year.
It has become a tradition during December. We go to Chicago for Christkindlmarket, eat dinner at the Pizza and Oven Grinder Co. and take two frozen pot pies home which we prepare and eat together over wine on Christmas eve.
I would also suspect that it is a good place to work, even with the standing room only crowds, since year after year we recognize the waiters and bartenders as those who have been there for years.
The restaurant alone is historic in that it has been serving up these wonderful pizza pies since 1972, but according to the following from their web site, the location itself has some interesting history.
"If the building ever did possess gentility, though, it was abruptly forsaken on February 14, 1929, as the guttural yammering of submachine guns in a garage almost directly across the street brought the notorious 'St. Valentine’s Day Massacre' to headlines around the world. Rumor even has it that the house at 2121 North Clark served as a lookout post for hoodlum henchmen of the Valentine gunners."
So, if you go for the great food, the possible history or the hosts who can distinguish you from the waiting crowd, the Chicago Pizza and Oven Grinder Co. does not disappoint.

Chicago Pizza and Oven Grinder Co.
2121 North Clark Street
Chicago, IL 60614

Hennepin Canal Parkway State Park

The Hennepin Canal Parkway State Park offers visitors many activities including camping, fishing, boating, horseback riding and more.
We made a visit and took advantage of the crushed rock trails to do some biking.

Along the trail you can see truss and lift bridges, including this lift bridge at lock 21.
Opened in 1907, the Hennepin Canal, formerly the Illinois and Mississippi Canal, was closed to barge traffic in 1951. The canal was used as a training ground for engineers that later worked on the Panama Canal.
The state park covers five counties.

We noticed an old white building just past lock 21 which may have been a house or warehouse provided by the Corps of Engineers to lockmen. The houses provided to them weren't wired with electricity and did not have indoor plumbing.
From Wikipedia: "Traffic on the canal was never heavy, and critics complained that it was obsolete when it was constructed and that it was too small and only fit for the early days of canaling. Many have said if the canal had been constructed in the 1830s, 1840s, 1850s or even the 1860s, as it was originally suggested, the canal would have had greater economic potential. On April 7, 1948, the Corps of Engineers issued a 'navigation notice' that put the canal on a limited service basis."
Beginning in the 1970s, plans were made to convert the canal to the recreational use it enjoys today.

Moonshine Store

In 2003, near the start of our roadside attraction interest, we happened to catch a CBS Sunday Morning feature on the Moonshine Store in Martinsville, Illinois and were intrigued. This old store slings tons of hamburgers each day, has no traditional restaurant seating and the grill shuts down at 12:30 p.m. on the dot. We tried visiting the store shortly after seeing the TV segment, but it didn't work out then.

Heading out for a trip this spring we realized we would not be terribly far from the store (nothing is really "close"), so we added it to our itinerary.

The store was originally founded in 1889, but was destroyed by fire and rebuilt in 1912.

When we arrived, despite the rain we found a line of people hanging out on the front porch, which does provide some shelter.

The Moonshine Store, which their brochure says was named not for the booze but for the reflection of the moon in a puddle of water outside the store, serves as a gathering place for locals and tourists alike.

I overheard a lady on the porch say they have even had visitors from Hawaii.

In April 2009, a record was set for serving 1,119 sandwiches in one day. We noticed a hand written sign in the store displaying the new record for this year, some 1,900 sandwiches in a day.

It's really amazing when you see how small the area is, and how small the store is, but what they have going works.

Once inside the rustic store, complete with tin ceiling, we made our way through the grill smoke to the back counter to order and both placed orders for cheeseburgers.

The sandwiches were ready in almost record time. We stopped by the condiment table and loaded up our juicy burgers, made a pass by the soda cooler for drinks (I was glad to see Boylan's sodas and selected their ginger ale), then headed to the counter to pay.

They use between 480-720 pounds of hamburger and more than 100 packages of buns per week. We saw racks of buns lining the aisles of the store.

Benches can be found throughout the store where you can sit and enjoy your meal, however these were full during our visit. There are picnic tables outside, but with the steady rain we decided to eat our lunch in the car.

A black lab, who we were not sure whether belonged to the store or maybe just wandered onto the site every day around lunch time, stopped by our car to give us the puppy dog eyes as we enjoyed our burgers. My husband tossed him some chips, but he turned his nose up to that and went off in search of another sucker.

The Moonshine turned out to be the perfect kick off to our roadside adventures.

Moonshine Store

6017 East 300th Road

Martinsville, IL 62442

Fort Madison, IA

After a lunch at a small food counter/soda shop tucked away in Ford Hopkins Drug Store in Macomb, Illinois and a nice visit with family, we decided to see what Fort Madison, Iowa had to offer.

Ford Hopkins opened in 1937. Their food counter has a simple menu and makes a mean chocolate malt.

Coming across the bridge into Fort Madison, we soon came past the historic fort, which was the first permanent U.S. military fortification on the Upper Mississippi.

We also admired the architecture of the Iowa State Penitentiary, established in 1839, before Iowa had even become a state.

We drove around to get a feel for the town and saw many beautiful brick homes and buildings.

One of the unique sites in the area, the Daniel McConn barn, a double-decker, Pennsylvania Dutch barn built in 1857, had a large colorful geometric symbol on the side of it. We soon noticed a couple more buildings in the area with similar symbols, so when we saw a gentleman out for a country afternoon stroll, my husband pulled up next to him and asked him about the symbols.

He informed us that the signs are barn quilts, colorful signs displaying quilt blocks, and have just started showing up in the Fort Madison area recently.

The timing of our visit was not perfect, as we found the majority of the downtown area closed at 2 p.m. on a Saturday, and the supper club we were thinking of trying out, The Palms, circa 1962, did not open until 5 p.m.

There were a few neat old signs remaining in the downtown area, including the Fox Theater.

We saw enough dining possibilities for us to make a mental note to come back to Fort Madison some time. We want to check out the interesting looking Parthenon Pizza & Steak House, which seemed to be quite popular during the off lunch hours, and The Fort Diner, a neat little building offering up "Wallyburgers".

The Palms also beckoned to me since we could not see inside, and I'll bet it could be an interesting spot for dinner.

Ford Hopkins Drug Store

118 North Lafayette Street

Macomb, IL 61455

Springdale Cemetery Gatehouse

My first trip into Springdale Cemetery in Peoria, Illinois was some time in early 2000.

A friend of mine who was familiar with the layout showed me and a couple of other people around.

Since then, I've been on group hikes and hikes with my dad, enjoying all the beauty that can be found in the cemetery.

I have also followed the news stories about the impending fate of the gatehouse in the cemetery.

The gatehouse was built in 1900 in the craftsman bungalow style. Initially an office and residence, the building is located at the lower entrance to the cemetery.

In July 2008, the cemetery's management authority voted 4-3 to demolish the gatehouse as the cost to repair, $800,000 or more, is too great.

In March 2009, the Historic Preservation Commission voted 5-1 to endorse a controlled demolition of the building with the stones and roof tiles removed and stored. Plans would be to rebuild as originally constructed.

The gatehouse sits on the Rock Island Trail and could make a nice pit stop for travelers of the trail.

As of December 29, 2009, a sign posted on the fence reads: Please contribute to the restoration of this gate house. Please send your check to Carolyn Kraft, 9919 N. Jamaica Dr., Peoria IL 61615. Phone: (309) 691-5537.

I hope it will indeed be preserved and/or rebuilt using the salvaged materials so it can be enjoyed for another hundred years.

Springdale Cemetery

3014 N. Prospect Rd.

Peoria, IL 61603

Brown's Fine Food

Last weekend we set out for points west in Illinois to visit a restaurant my husband has been wanting to try for about a year.

Alas, our food choices were not to be had when we got there, so we hit the road again and kept our eyes peeled for another option.

We drove into Canton and soon a retro sign complete with arrow caught the attention of both of us at almost the same instant: Brown's Snappy Service.

I love spotting old signs, and it's even better when the business still exists and lives up to the legacy.

A lucky break! Brown's Fine Food was open so we walked in and found the place comfortably worn around the edges, with about a dozen stools mounted in front of the white, gold-flecked countertop.

Tables lined the wall behind, stretching back into a narrow back room.

We took seats at the counter to better check out the old equipment and decor, and looked over the menu while our server went to get us some iced teas.

Entrées were reasonable: chicken fried steak for $5.75, two smoked pork chops for $6.75, fried chicken for $6, all served with two sides plus bread a butter. Sandwiches started at $1.70 for the sandwich alone and $3.20 for a platter.

StfRon asked the gent serving us if the hamburgers were frozen, and he said no. Then he asked if they were thin patties, and found out they were. Our server added that they are very good, so that was enough for us.

I ordered a cheeseburger platter and StfRon ordered a bacon cheeseburger platter. Both came with fries and cole slaw.

Our food came out quickly, the burgers tasty as promised, complete with crispy edges, creamy cheese and soft buns.

The fries were a similar cut to McDonald's fries, but I enjoyed their crispness and taste much more than any Mickey D's fries I've had in the last decade.

The slaw was a creamy style, and the portion was pretty generous.

Brown's has been providing snappy service since 1937, and the original building is still intact. There have been some additions over the years, but I had taken notice of the ceiling over the grill area while waiting for my food before I knew about the add ons and you can still

imagine what the little place must have been like in its heyday.

Mounted to a post next to the old host stand area there is a neat photo of the original building.

I'm glad the sign caught our attention.

Brown's Fine Food

124 N Main Street

Canton, IL 61520

Charlie Parker's

We first heard of Charlie Parker's on Diner's, Drive-ins and Dives.

My husband was in Springfield, Illinois one day for work and called me around lunch time to ask if I could direct him to the place so he could check it out.

He's been a regular ever since.

I had a chance to visit Charlie Parker's myself last month and found the 50s-themed restaurant, located inside a former WWII airplane hanger Quonset hut, bustling on a late Saturday morning.

There is counter seating, booths along the wall, and we ended up at a table in the middle of the room, one of the last two open.

Since it was Saturday and since they serve breakfast all day I had breakfast, but my husband's standard fare at Charlie's is the Springfield classic, a horseshoe. The pork tenderloin shoe topped with tater tots, I believe.

Everything we ordered was very good, and though the corned beef hash is not the same as you find at most places (this version is homemade), it was great.

If you like extreme food, you can go for the challenge of finishing a four stack of their giant pancakes. If you do, the cost of your four flapjacks will be on the house.

Charlie Parker's is open seven days a week but is not open for dinner, offers daily specials, and gets even more kudos from me for having a bike rack on site.

If you're looking for comfort food in a unique building, Charlie's should be on your list.

Charlie Parker's

700 North Street

Springfield, IL 62704

Harvest Moon Drive-In Theatre

Whenever I see a drive-in theater on my travels, I crane my neck and look for as long as I can until it passes out of sight.

When I was in my 20s, my friends and I used to take road trips to a drive-in near Joliet, Illinois.

I knew there was one in Gibson City, Illinois, and I took my husband on a surprise trip to the Harvest Moon Drive-In Theatre in 2003.

The film was Pirates of the Caribbean. We had dinner at the Bayern Stube, then killed time before dark when the film would start.

Before the movie was finished, we were getting drowsy and starting to worry about the long drive home still ahead of us, so we left before the end and headed on our way.

The theater, reopened in 1989, still pops into my head now and again, and when we were on our way back from Indiana early this month and looking for a different route, I was excited when we chose to drive through Gibson City.

Once again we stopped for an excellent meal at the Bayern Stube, then went to take a look at the drive-in, which had already closed for the season.

We were surprised to see a new sign on site touting the theater as the world's first wind-powered theatre.

In the spring of 2009, the owners of the theatre installed two small wind turbines on site that they hope will eventually produce 100% of their electricity.

It seems to me that this a great way to maintain a slice of Americana while looking out for the future.

Harvest Moon Drive-In Theatre

Route 47, South

1123 S. Sangamon Ave.

Gibson City, IL 60936

The Rootbeer Stand

It's purely coincidental that we hit two historic root beer stands in one summer.

We've driven past the exit sign touting The Rootbeer Stand in Oglesby, Illinois so many times while on our way to other destinations. This time we made a plan to stop.

I believe The Rootbeer Stand was an A&W root beer stand until some time in the 1980s. Henry Moore owned it for 50 years, purchasing it after World War II.

In the parking lot, we were greeted by Woody the Root Beer man, with root beer and burger in hand.

Inside, we took a booth along the left side of the restaurant, and soon placed our order for cheeseburgers, an iced tea for me, root beer for my husband and fries and onion rings. My meal also came with a salad, for which I selected a creamy garlic dressing.

The prices were very reasonable.

The food took a little while to be prepared, but our onion rings came out quickly. My husband was trying to save them for his meal, but once I sampled them I kept having to have more.

They were super crisp through and through, none of those slithery onions slipping out once you bit through the outer crust. They were great alone, but I found them even better with a small dollop of ranch sauce.

The garlic dressing on my salad had nice garlic powder punch, and the burgers were good.

My wavy fries were also nicely prepared, with a distinct crunchy outer shell leading to soft potato goodness tucked inside.

My husband enjoyed the root beer, and I found it to be much more to my liking than most I've tried.

I perused the "flavor burst" ice cream menu many times debating between butter pecan and a cotton candy flavor, but in the end decided to skip dessert.

After lunch, we walked around the site a bit, admiring the drive-in parking complete with curbside menus.

The Rootbeer Stand

225 N Columbia Avenue

Oglesby, IL 61348

Cerno's Bar & Grill

Sometime during the later 1990s, a friend of mine introduced me to a gorgeous bar in Kewanee, Illinoid.
Now, anytime I am out in that neck of the woods, I try to stop by, as I did in early August this year.
When I started visiting the bar it was known as Lloyd's.
My dad, who grew up in the area knew it as Ann's Place. And well before his time, it is said that the bar remained open during Prohibition.
Currently it houses Cerno's Bar & Grill.

From their website:
"Imported from Belgium, this bar was built by Pabst Blue Ribbon in 1898.
John P. Brady (prominent young business
man of Kewanee, a wholesale and retail liquor dealer who was born in that city in February, 1868, son of Thomas and Rosanna [Trainer] Brady) was the original owner; his initials are still etched in the front door glass.
The Mahogany mirrored bar spans fifty feet, with hand carved figurines at each end. It is also accented with the original brass fixtures.
Detailed carved lion heads are throughout the building.
Along the wall are small buzzers topped with tiny eagles that were used to summon a waiter to the customers. While overhead is an embossed tin ceiling. Stained-glass and leaded windows enhance the 19th century atmosphere.
The brass footed pedestal tables are still here, as is the teller cage where men would cash their paychecks, and then come in for a drink. The brass spittoons are now used as tip jars behind the bar. Years ago when women were not allowed in the taverns, the men would have to take their lady friends upstairs to drink. Their drinks were then sent up to them via the dumbwaiter, which still works today."

I never tire of looking around the bar, taking in the ancient looking wallpaper murals depicting horse and buggy, the tin ceiling, the mahogany lion's heads carved into each arch of the bar and doorways, the old tile floors, the curved brass foot rail, the cozy wooden booths...this is one place where despite changing hands several times over the years, the character has largely been left intact.

Cerno's Bar & Grill
213 W 3rd St
Kewanee, IL 61443

Lou Mitchell's

We popped by Lou Mitchell's this July when we had a bit of time to kill near Union Station waiting for a flight in Chicago.
In business for more than 85 years and located near the start of Route 66, the restaurant has history on its side.
There were about three groups ahead of us waiting for tables, so we crammed inside the door to wait. A server carrying a wicker basket of donut holes gave us each one as we waited, however, no one offered me any of the Milk Duds I saw in the basket nearby, guarded by a note that said the hostess would give them out.
The bustling restaurant has a spartan diner decor, complete with old coat racks at the tables, which I could imagine festooned with hats and trench coats in the 1920s. Round globe lights grace the ceiling.
From the looks of things, we missed the boat by not ordering breakfast, but instead went with a couple of burgers and hand cut fries, which were fine. The big standout to me was the hamburger buns. They were covered in sesame seeds. There must have been hundreds of them, and I enjoyed the buns a lot.
They squeeze their own orange juice, which I would like to try next time, along with some of their breakfast options.
We also noticed several patrons enjoying small cups of ice cream, which the restaurant gives out as well.

Lou Mitchell's
565 W Jackson Blvd
Chicago, IL 60661-5701

Route 66 Garage Sale

June 12 and 13 marked the third anniversary of the Route 66 Garage Sale, and that Saturday we decided to check it out for the first time.

The towns involved included Atlanta, Lincoln, Broadwell and Elkhart, all in Illinois.

We didn't find much of interest at the garage sales themselves. Maybe all of the goodies were snatched up on Friday before we got there.

We spoke to a gentleman at Krotz & Sons in Lincoln who said that the first year these garage sales were held, people lined up their wares along Route 66. This time, the sales were found by following many hand made signs weaving back and forth into neighborhoods, which made it a bit difficult for people not familiar with the area.

We did take the opportunity to do a bit more exploring of the Route 66 area while we were out.

I found out that the Palms Grill Café in Atlanta had recently been reopened for breakfast and lunch, and seeing that they served chocolate malts, I decided this would be the perfect time to stop in and sample one.

The back of the menu read: Step back in time at the Palms Grill Café. The Grill, as folks in town called it, opened in August 1934 in "the center of Atlanta on Rt. 66", serving locals and travelers alike. The Grill provided home-cooked meals, plus Bingo games and weekly dances in the backroom. Atlanta's children took advantage of its weekday "School Children's Plate Lunch" — which included a "choice of three meats and two vegetables and drink" all for 45 cents! The Grill was the local Greyhound Bus Stop, so if you wanted to catch the bus, you just flipped the switch for the light on the bottom of the Grill's large neon sign. The original Grill closed in the late 1960s. The Atlanta Library and Museum, along with generous financial support from Atlanta citizens, the Illinois Bureau of Tourism, and the National Park Service's Rt. 66 Corridor Preservation Project, have recreated the Grill so it can once again serve Rt. 66 travelers and folks of this fair community.

Why the name "Palms Grill Café"? Atlanta local Robert Adams was inspired by the palm trees

he saw in California while on a trip there. When he returned to Atlanta to open a restaurant, he wanted to be reminded of the sunshine state, so he named the establishment The Palms Grill Café and ensured that a live palm three was included in its interior decor.

I loved the decor of the restaurant, from the marble countertop where we enjoyed our wonderful chocolaty malts to the white

tin stamped ceiling, to the tile on the bathroom floor. Almost everything looked clean and new, yet period appropriate.

There was even an old refrigerator behind the counter (you can see a glimpse of it behind our malts), which we assumed was just for display, but we got a kick out of seeing our server grab hold of the old curved metal handle to pull open the door, revealing a nice array of fresh pies inside.

Even the glasses and saucers we were served with seemed period appropriate. There were a lot of nice touches used.

Moving down the road to Lincoln, we stopped at an antique store downtown.

Stepping out of the car, we noticed a retro looking metal box hanging on a pole near the curb.

Thinking it might be a meter of some sort, I looked at the name plate on the front: Traf-O-Teria, which gave me a chuckle.

My husband walked into the antique store as I was snapping a photo, and the lady inside was laughing and asked if I had never seen a ticket payment box before.

Our next stop was Broadwell, where we got out at the Pig Hip museum and visited with the former owner and his wife. Very nice folks! I felt like we would have been at home stepping up into the kitchen and joining Ernie at the kitchen table while he ate his lunch.

The Pig Hip Restaurant operated from 1937-1991, then housed Route 66 memorabilia until fire destroyed the building in early 2007.

There are several photographs, newspaper stories and books on display at the site.

Our last stop on the route was Elkhart.

We checked out Horsefeathers wares, then headed out to Springfield for a late lunch.

I soon realized that we had forgotten to look for an attraction I had heard about in Elkhart, the 1915 John P. Gillett Memorial Bridge, so on our way back home we hunted it down.

This photo does not do the bridge justice. The arch is very tall, and the area is heavily wooded and beautiful, with trees creating a lovely shady canopy over the bridge.

The bridge was built by Emma Gillett Oglesby in memory of her brother, John Parke Gillett, and was on the "Ten Most Endangered" historic places list in Illinois in 2005. The bridge has since been stabilized.

On our way to the bridge along County Road 10, we saw a beautiful cemetery, supposedly haunted by the ghost of Emma Gillett Oglesby. From this website I learned her ghost: still visits the (Oglesby) tomb. However, as she kneels before the vault she is interrupted by a group of spectral Indians who chase her off across the bridge leading over the road by the cemetery. A number of photographs have captured weird phenomena as mist and apparitions, not seen by the eye, appear in pictures. A swirling vortex was photographed over one grave. At the back of the cemetery there is a fence separating the grave yard from the woods. Here, people have reported seeing dark colored apparitions and hearing the sounds of voices and footsteps.

The cemetery is also very beautiful, flanked by intricate iron gates. The gates are Gillett memorial gates erected November 1939. Again, it was difficult for me to capture how beautiful these were with my point and shoot.

In the cemetery we also saw a wonderful Gothic stone chapel, the John Dean Gillett Memorial Chapel, which is the only privately owned and operated church in Illinois.

The chapel was built by the wife of John Dean Gillett.

Palms Grill Café

110 SW Arch Street

Atlanta, IL 61723

Elkhart Cemetery, John Dean Gillett Memorial Chapel and railroad bridge

County Rd. 10 (700th Street)

Elkhart, IL 62634

M & M Twistee Treat

Now that ice cream season is officially upon us, we made our first visit to M & M Twistee Treat in East Peoria, Illinois in May.
This fun ice cream cone shaped building offers both outdoor and indoor (in the attached building) seating.
The original Twistee Treats were built between 1983 and 1990.
One thing that has always impressed me about the East Peoria Twistee Treat is the number of items on the menu. I could eat there five days in a row and still have more things I wanted to try.
The massive menu includes: tenderloins; burgers; hot dogs; polish sausage; tamales; chicken; pizza burgers; catfish; Italian beef; tacos; pizza rolls; BBQ; and fried veggies, plus several frozen treats.
They offer basket specials which include fries, and daily specials.
M & M Twistee Treat is closed during the winter months.

M & M Twistee Treat
1207 E. Washington Street
East Peoria, IL 61611

Dell Rhea's Chicken Basket

On April 25 of this year, we finally visited a place we've wanted to go for years: Dell Rhea's Chicken Basket in Willowbrook, IL.
So many times we've driven past the billboards and signs on our way to and from places, but were never hungry when we were in the neighborhood.
Well known for fried chicken for more than 60 years, Dell Rhea's has had its ups and downs due to Route 66 bypassing the restaurant in the 60s, but has stood the test of time.
The Chicken Basket was inducted in the Route 66 Hall of Fame in June of 1992 and The National Register of Historic Places in May of 2006.
We stopped by the bar side first because we weren't starving yet. Our Dining Companion and I tried a local beer, the Route 66 Roadhouse Red Ale. It was not my thing and I ended up replacing it with a Pabst, but she ended up finishing it. My husband had a Pabst and our brother-in-law enjoyed a soda.
We soon cut through the back of the bar, checking out some framed newspaper articles along the way, to the dining room and took a table.
The large, angled windows across the front of the restaurant reminded me of some of the neat old buildings at Indiana Beach or York Beach in Maine, with a vacationy/nautical feel.
A large stone wall with a fireplace graced the end of the dining room, and old wooden chairs graced the tables. Some of them had a schoolhouse look to them, which added to the charm.
I had to try the corn fritters, so we placed our appetizer order for those. When they arrived, they were warm, sweet and good, but I can't say they were the best I've ever had.
For our dinners, we all chose baskets of chicken, which came with fries, slaw and biscuits.
The stars here were the chicken (juicy and good, with a cornmeal-like coating) and the biscuits (tiny and delicious). Dining Companion and I decided that since they were so small, you didn't need to feel bad about eating tons of them.
Our waitress was very cheerful and joked about giving us piggy back rides back to our car, since our bellies were so full.
The dining room kept up a steady business the whole time we were there, and closer to 6:00 people were standing along the back of the room waiting for tables.
Several large groups were having what appeared to be traditional family dinner meetups in the dining room, and Dell Rhea's is certainly a great place for that.

Dell Rhea's Chicken Basket
645 Joliet Road
I-55 & Route 83
Willowbrook, Illinois 60527

Pioneer Gothic Church

Once I found out that Dwight, Illinois is home to a rare wood framed Carpenter Gothic church, I was determined to track it down and have a look.
We visited the site on April 12, 2009.
This church was built by a Presbyterian congregation in the later 1850s in Carpenter Gothic style, a North American architectural designation for an application of Gothic Revival details applied to wooden structures built by house carpenters.
With wood being scarce, and the added threat of fire in prairie regions, this type of architecture was not common to Illinois.
The Pioneer Gothic Church was added to the National Register of Historic Places in 1983.

Pioneer Gothic Church
201 N Franklin Street
Dwight, IL 60420

Standard Oil Gas Station

Built in 1932, the Standard Oil Gas Station in Odell, Illinois was modeled after a 1916 Standard Oil of Ohio design, in the house and canopy style.
The work bays were added at a later date.
At least nine other stations besides this one lined this part of Route 66 through Odell.
In the late 1990s, the Village of Odell purchased the station for historic restoration. The Route 66 Association of Illinois took interest in the project and nominated the property for inclusion on the National Register of Historic Places, which was granted on November 9, 1997.
A bypass was constructed around Odell in 1946, and traffic was directed around the strip that held the gas stations so businesses started to disappear. This station persisted until 1967, largely because it offered services as well as gasoline.

We've driven by this nicely preserved station many times, and took this photo on April 12, 2009.
We also visited in October of 2006 and found a geocache hidden on the property.

Standard Oil Gasoline Station
400 S West Street
Odell, IL‎ 60460

Tinker Swiss Cottage

On our visit to Rockford, Illinois in March, we stopped to see the Tinker Swiss Cottage.
The architecture of the building was beautiful, and StfRon was interested in taking the tour, so we paid our $12 admission in the gift shop and waited for the tour to start.
On this rainy Saturday in March, we were the only two waiting for the 3:00 tour, so we got a private tour of sorts.
Built in 1865 by Robert Hall Tinker, the house is filled with stunning woodwork. We started in the sun porch area, and I don't think I would ever have grown tired of studying the room.
The gentleman who gave us our tour was engaging and full of interesting stories, and the house was very impressive with all of its beautiful wood and hand painted scenes on the walls and ceilings.
The property was left to the Rockford Park District by the family, and all of the belongings were intact when the park district took over. As a result, there is a lot of good information on the history, including some diaries kept by Tinker.
I had heard about the suspension bridge on the property and was looking forward to walking across it, but it was closed during our visit.
Due to the heavy rain that day, I forgot to get a photo of the exterior (photography is not allowed of the interior). I'll stop back on a sunny day and take a picture of the house, and hopefully get to test out the suspension bridge as well. Actually, we also need to go back to take another stab at finding the geocache located on the Tinker Swiss property. We looked for a bit, but the rain eventually sent us back to the car.

Tinker Swiss Cottage Museum
411 Kent Street
Rockford, IL 61102

Der Rathskeller

Early in March we had a chance to stop for dinner at Der Rathskeller in Rockford, Illinois.
In business since 1931; the restaurant is said to be the oldest in Rockford operating in its original location.
We were just under an hour early for dinner, so we sat at the bar to wait for the downstairs dining room to open. From here we were able to check out the many sausages and cheese offerings. Most of the sausages are made on site, with a few of them coming from Usinger's of Milwaukee.
Once the basement dining room was open, we headed down and took a seat. I get the feeling that the basement decor has not changed much over the years, especially since there was a picture on the wall near our table displaying the dining room from years ago, and we recognized the same quaint chairs and the same wall sconces. There's something to be said for leaving things the same.
I started my meal with a cup of the beef Spatzle soup and found it to be delicious. The stock tasted homemade, perfectly savory and chocked full of Spatzle.
As my entrée, I went with a Schweineschnitzel, which was a special menu item that evening, along with red cabbage and potatoes. Everything was quite good, although after sampling my husband's sauerkraut, next time I would select that over the red cabbage.
Service was good and the waitresses helped each other out with the tables. My only complaint was that they congregated right next to our table a few times and chatted amongst themselves, since we were right near the kitchen serving counter.
Der Rathskeller was quite the find, and I know we will be trying to work more visits there into our trips back and forth to Milwaukee.

Der Rathskeller
1132 Auburn Street
Rockford IL 61103

Rock Men

On March 7 we visited Rockford, Illinois and ran across the Rock Men.
Located on the Rock River recreation path, south of the greenhouse in Sinnissippi Park, the Rock Men Guardians are four majestic 12 foot tall granite men made by sculptor Terese Agnew in 1987.

Rock Men
1401 N. Second Street
Rockford, IL 61107

Old Jail

We ran across this old brick jail while heading to an open house at a local winery.
This was the third village jail in Manito, Illinois, built in 1906. The previous jail was destroyed by fire, so this structure was designed to be as fireproof as possible.
In the late 1970s, the jail was rumored to be slated for demolition. The Manito Historical Society was then formed and worked to save the jail and move it to its present location.
Next door is an original old red village schoolhouse also nicely preserved.
Both are available for tours by appointment.

Old Jail
204 State St.
Manito, IL 61546